Laboratory experiments on fragmentation of highly-viscous bubbly syrup

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ADS bibcode: 2006AGUFM.V43C1814K
year: 2006
Listed Authors: Kurihara, H.; Kameda, M.; Ichihara, M.
Listed Institutions: Tokyo University of Agr. and Tech., Naka-cho 2-24-16, Koganei, Tokyo, 184-8588 Japan; Tokyo University of Agr. and Tech., Naka-cho 2-24-16, Koganei, Tokyo, 184-8588 Japan; ERI, University of Tokyo, Yayoi 1-1-1, Bunkyo-ku, Tokyo, 113-0032 Japan

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