Egg allergy
flowchart AA["Associated Authors (0)"] C[Egg allergy] BC["Broader Concepts (2)"] NC["Narrower Concepts (0)"] C== skos:broader ==>BC NC== skos:broader ==>C AA== dcterms:relation ==>C click BC "#broader-concepts" click NC "#narrower-concepts" click AA "#associated-authors" NI["add incoming edge"] NO["add outgoing edge"] NI-- ? -->C C-- ? -->NO click NI "#add-incoming-edge" click NO "#add-outgoing-edge" style NI stroke-width:2px,stroke-dasharray: 5 5 style NO stroke-width:2px,stroke-dasharray: 5 5
- Wikidata
- https://www.wikidata.org/wiki/Q576179
- OpenAlex ID
- https://openalex.org/C2777752580 (API record)
- OpenAlex Description
- food allergy that is an allergy or hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms
- OpenAlex Level [?]
- 4
Broader Concepts
Narrower Concepts
Associated Authors
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